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Aidells Fully Cooked Smoked Chicken Sausage Breakfast Links Chicken Apple 10 count 8 oz

$18.35

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Aidells Fully Cooked Smoked Chicken Sausage Breakfast Links Chicken Apple 10 count 8 oz, $18.35, Availability unknown. Image 1 of 6.

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Aidells Fully Cooked Smoked Chicken Sausage Breakfast Links Chicken Apple 10 count 8 oz
SKU
JC8863
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Source specifications

Brand
Aidells
Size
8 ounces
Flavor
Chicken & Apple,
Item Weight
50 Hundredths Pounds
Specialty
gluten-free
Product Dimensions
5.9 x 5.5 x 1.1 inches; 8 ounces
Item model number
10312
UPC
764014103125
Manufacturer
Tyson Foods
Units
8.0 Ounce

The details

About this item

Start your morning off right with Aidells Chicken & Apple Smoked Chicken Sausage Breakfast Links. Washington State Farm apples and real fruit juice combine with all-natural* hardwood smoked chicken for the perfect balance of sweet and savory flavors. Simply pair with eggs and toast for brunch or serve on a toasted roll with caramelized onions and spicy mustard for lunch. Fully cooked and ready to eat in 8-10 minutes, just sauté or grill over medium heat or bake at 375°F until warmed through. Our Chicken & Apple Breakfast Sausage is gluten-free and has no added nitrites, with the exception of those naturally occurring in celery powder. Includes one 8 oz. package of 10 links. For over 30 years, Aidells chicken sausages have been handcrafted in small batches with care using only the freshest, most flavorful ingredients we can find. Made One 8 oz. package of 10 fully cooked breakfast sausage links; Made with Washington State Farm apples and real fruit juice; Hand-stuffed in natural casings and slow smoked over real hardwood chips; All-natural, minimally processed chicken with no artificial ingredients; No fillers, binders, or nitrites except those naturally occurring in celery powder R

  • One 8 oz. package of 10 fully cooked breakfast sausage links
  • Made with Washington State Farm apples and real fruit juice
  • Hand-stuffed in natural casings and slow smoked over real hardwood chips
  • All-natural, minimally processed chicken with no artificial ingredients
  • No fillers, binders, or nitrites except those naturally occurring in celery powder

From the manufacturer

Product details

Start your morning off right with Aidells Chicken & Apple Smoked Chicken Sausage Breakfast Links. Washington State Farm apples and real fruit juice combine with all-natural* hardwood smoked chicken for the perfect balance of sweet and savory flavors. Simply pair with eggs and toast for brunch or serve on a toasted roll with caramelized onions and spicy mustard for lunch. Fully cooked and ready to eat in 8-10 minutes, just sauté or grill over medium heat or bake at 375°F until warmed through. Our Chicken & Apple Breakfast Sausage is gluten-free and has no added nitrites, with the exception of those naturally occurring in celery powder. Includes one 8 oz. package of 10 links. For over 30 years, Aidells chicken sausages have been handcrafted in small batches with care using only the freshest, most flavorful ingredients we can find. Made with real fruits and vegetables such as apples, mangoes, sun-dried tomatoes, and real garlic, our all-natural* sausages are stuffed by hand in natural casings and slow-smoked for hours over real hardwood chips for that "snap" we love. And you’ll never find anything you can’t recognize in our sausage because we never use any fillers or binders, ever. Though Aidells has grown over the years, we still believe in doing things the way we always have: with extraordinary care and passion.

Highlights: One 8 oz. package of 10 fully cooked breakfast sausage links Made with Washington State Farm apples and real fruit juice Hand-stuffed in natural casings and slow smoked over real hardwood chips All-natural, minimally processed chicken with no artificial ingredients No fillers, binders, or nitrites except those naturally occurring in celery powder

Key details: Is Discontinued By Manufacturer: No | Product Dimensions: 5.9 x 5.5 x 1.1 inches; 8 ounces | UPC: 764014103125 | Units: 8.0 Ounce | Customer Reviews: 4.6 4.6 out of 5 stars (1,299)

How it fits your day: Use the key specs and highlights above to match it to your setup, space, or routine before you check out.

Customer feedback: 4.6/5 average rating.

Customers say: Customers find the sausage tasty, with one mentioning it's delicious with or without a bun, and they appreciate its quality.

Review snippets: Absolutely delicious! These little sausages are so good be careful it's easy to eat alot of them! Make sure not to cook them on too high the temperature because they do burn fast. Read more / Love them Read more

From the manufacturer Aidells Extraordinary taste, exceptional ingredients Aidells Sausage Company was founded in 1983 in the San Francisco Bay Area by Chef Bruce Aidells. He mixed apple chunks, sun-dried tomatoes, artichoke hearts, and mangoes with fresh high quality chicken & turkey meat, and stuffed these ingredients into natural casings. Inspired by his love of food and the products popularity with other chefs, Chef Bruce continued to produce unique and tasty sausage creations using fresh seasonal fruits and vegetables (a very novel concept at that time). Initially selling his products to restaurants with local success, customers began demanding access to Aidells sausages for their home kitchens. Bruce happily obliged by initially selling his sausages to premium butcher shops and at farmer’s markets in Northern California and then expanding to a full retail line.Here at Aidells, we hand select the freshest ingredients and craft our all-natural sausage in small batches – every day. We think doing sausage the right way is worth it. Take a bite and let us know what you think. Our Story: Before Chef Bruce Aidells came along, sausage was something you ate with eggs in the morning or picked up from the butcher for a special cookout. But in 1983 when Bruce started making artisan chicken sausage, everything changed. His sausage immediately became an everyday must-have for busy home cooks. And the reason was simple: Bruce’s passion was to make the very best chicken sausage – ever. After the tasty success of his first sausage – Chicken Apple, still an Aidells bestseller – Bruce outgrew his home