Anova Culinary Sous Vide Precision Cooker 3 0 WiFi 1100 Watts

From the manufacturer Anova Precision Cooker 3.0 Pro-level results, easier than ever Our best-seller, only better. The first Anova Precision Cooker launched in 2014 and started a home-cooking revolution — bringing sous vide to the masses and making Anova a household name in the process. This third generation of our flagship sous vide circulator adds key improvements, making perfect results easier to achieve than ever before. What’s different: We upgraded Precision Cooker 3.0 to use dual band WiFi for improved connectivity. A two-line touch screen display allows you to quickly view time and temperature on the same screen and manually control your cook straight from the interface. Cooking the Perfect Meal is Easier Than Ever Never overcook again The difference between a rare and medium rare steak is just 3°F (or 1.7°C) – leaving almost no margin for error. Our obsession with precision drove us to design sous vide cookers that will always keep your food within 0.2°F (or 0.1°C) of your target temp. Browse and cook anywhere Cook, browse recipes, and monitor your meals remotely via your mobile device. Whether you’re seeking inspiration for your next ambitious weekend meal, or just want to make an easy weeknight dinner — do it from anywhere via the connected Anova App. A perfect fit in any kitchen The adjustable clamp makes it

Highlights: Pros have been doing it for years, and now you can too. Sous vide (pronounced sue-veed) is a cooking technique that utilizes highly precise temperature control in a circulating bath of water to deliver consistent, edge-to-edge perfect results, with virtually no risk of overcooking your food. Our best-seller, only better. The first Anova Precision Cooker launched in 2014 and started a home-cooking revolution — bringing sous vide to the masses and making Anova a household name in the process. This third generation of our flagship sous vide circulator adds key improvements, making perfect results easier to achieve than ever before. What’s different: 1) We upgraded to use dual band WiFi for improved connectivity. 2) A two-line touch screen display allows you to quickly view time and temperature. The adjustable clamp makes it an ideal fit on nearly any pot that is deep enough to meet the minimum water depth requirements. A removable stainless steel skirt on the cooker’s lower half makes it easy as a twist of the wrist to detach and clean the skirt either by hand or in the dishwasher. Anova App (free): Control your time and temp directly on the Anova app or directly on the cooker itself. Anova App (subscription): For $1.99 a month or $9.99 a year (cancel subscription at anytime), get access to the

Key details: Product Dimensions: 4.1"D x 3.07"W x 12.8"H | Capacity: 16 Liters | Wattage: 1100 watts | Voltage: 120.0 | Item Weight: 1.92 pounds | Brand: Anova Culinary | Material: Stainless Steel | Color: Silver | Control Method: Touch | Upper Temperature Rating: 197 Degrees Fahrenheit

How it fits your day: Use the key specs and highlights above to match it to your setup, space, or routine before you check out.

Customer feedback: 4.4/5 average rating.

Customers say: Customers find the sous vide machine works perfectly with both app and standalone operation, maintaining precise temperature control and delivering restaurant-quality results.

Review snippets: I use my Anova Sous Vide Cooker all the time, and it has completely changed the way I cook. Every meal I’ve made with it has turned out perfectly tender, flavorful, and cooked exactly the way I like it. Whether / I have owned a few sous vide over the years. I really love how magical they are at making perfect steaks and roast beef with even the most economical cuts. I liked the following features of this particular model: 1.

From the manufacturer Anova Precision Cooker 3.0 Pro-level results, easier than ever Our best-seller, only better. The first Anova Precision Cooker launched in 2014 and started a home-cooking revolution — bringing sous vide to the masses and making Anova a household name in the process. This third generation of our flagship sous vide circulator adds key improvements, making perfect results easier to achieve than ever before. What’s different: We upgraded Precision Cooker 3.0 to use dual band WiFi for improved connectivity. A two-line touch screen display allows you to quickly view time and temperature on the same screen and manually control your cook straight from the interface. Cooking the Perfect Meal is Easier Than Ever Never overcook again The difference between a rare and medium rare steak is just 3°F (or 1.7°C) – leaving almost no margin for error. Our obsession with precision drove us to design sous vide cookers that will always keep your food within 0.2°F (or 0.1°C) of your target temp. Browse and cook anywhere Cook, browse recipes, and monitor your meals remotely via your mobile device. Whether you’re seeking inspiration for your next ambitious weekend meal, or just want to make an easy weeknight dinner — do it from anywhere via the connected Anova App. A perfect fit in any kitchen The adjustable clamp makes it an ideal fit on any pot deep enough to meet the minimum water depth requirements. A removable stainless steel skirt on the lower half makes it easy as a twist of the wrist to detach and clean the skirt either