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Coffee Machines Italian Commercial Coffee Machine Fresh Grinding Semi-Automatic Pumping Milk Tea Coffee Shop Equipment

$5,290.86

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Coffee Machines Italian Commercial Coffee Machine Fresh Grinding Semi-Automatic Pumping Milk Tea Coffee Shop Equipment, $5,290.86, Availability unknown. Image 1 of 2.

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Coffee Machines Italian Commercial Coffee Machine Fresh Grinding Semi-Automatic Pumping Milk Tea Coffee Shop Equipment
SKU
JC6551
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Source specifications

Brand
RWGOVLU
Capacity
100 Cups
Color
Black
Special Feature
Milk Frother
Coffee Maker Type
Espresso Machine
Specific Uses For Product
Espresso
Included Components
Filter
Operation Mode
Semi-Automatic
Human Interface Input
Buttons
Unit Count
1.0 Count
Manufacturer
RWGOVLU
Item model number
3b98afb4-767a-405b-b025-c4bf7b4dbce0

The details

About this item

9Bar extractive extraction of espresso, thick and viscous, balanced with aromatic and bitter, reaching themellow realm 92-96 C extraction of water temperature espresso coffee, to ensure the taste of coffee, brew a cup of real boutique coffee A cup of espresso gold extraction time is 25-30 seconds, generally no more than 30s, after 30s, the extracted coffee taste has lost its mellow taste and aroma; a cup of real espresso extract is between 25-30ml 58mm commercial single layer filter, commercial grade coffee handle, stainless steel single layer funnel, coffee disposable extraction, alcohol grease Imported double pump, three boilers, three-hole steam, easy to make milk foam, can make 100 cups per hour continuously 9Bar extractive extraction of espresso, thick and viscous, balanced with aromatic and bitter, reaching themellow realm; 92-96 ° C extraction of water temperature espresso coffee, to ensure the taste of coffee, brew a cup of real boutique coffee; A cup of espresso gold extraction time is 25-30 seconds, generally no more than 30s, after 30s, the extracted coffee taste has lost its mellow taste and aroma; a cup of real espresso extract is between 25-30ml; 58mm commercial singl

  • 9Bar extractive extraction of espresso, thick and viscous, balanced with aromatic and bitter, reaching themellow realm
  • 92-96 ° C extraction of water temperature espresso coffee, to ensure the taste of coffee, brew a cup of real boutique coffee
  • A cup of espresso gold extraction time is 25-30 seconds, generally no more than 30s, after 30s, the extracted coffee taste has lost its mellow taste and aroma; a cup of real espresso extract is between 25-30ml
  • 58mm commercial single layer filter, commercial grade coffee handle, stainless steel single layer funnel, coffee disposable extraction, alcohol grease
  • Imported double pump, three boilers, three-hole steam, easy to make milk foam, can make 100 cups per hour continuously

From the manufacturer

Product details

9Bar extractive extraction of espresso, thick and viscous, balanced with aromatic and bitter, reaching themellow realm 92-96 C extraction of water temperature espresso coffee, to ensure the taste of coffee, brew a cup of real boutique coffee A cup of espresso gold extraction time is 25-30 seconds, generally no more than 30s, after 30s, the extracted coffee taste has lost its mellow taste and aroma; a cup of real espresso extract is between 25-30ml 58mm commercial single layer filter, commercial grade coffee handle, stainless steel single layer funnel, coffee disposable extraction, alcohol grease Imported double pump, three boilers, three-hole steam, easy to make milk foam, can make 100 cups per hour continuously

Highlights: 9Bar extractive extraction of espresso, thick and viscous, balanced with aromatic and bitter, reaching themellow realm 92-96 ° C extraction of water temperature espresso coffee, to ensure the taste of coffee, brew a cup of real boutique coffee A cup of espresso gold extraction time is 25-30 seconds, generally no more than 30s, after 30s, the extracted coffee taste has lost its mellow taste and aroma; a cup of real espresso extract is between 25-30ml 58mm commercial single layer filter, commercial grade coffee handle, stainless steel single layer funnel, coffee disposable extraction, alcohol grease Imported double pump, three boilers, three-hole steam, easy to make milk foam, can make 100 cups per hour continuously

Key details: Brand: RWGOVLU | Color: Black | Special Feature: Milk Frother | Coffee Maker Type: Espresso Machine | Specific Uses For Product: Espresso | Included Components: Filter | Operation Mode: Semi-Automatic | Human Interface Input: Buttons | Unit Count: 1.0 Count

What you can expect: 9Bar extractive extraction of espresso, thick and viscous, balanced with aromatic and bitter, reaching themellow realm 92-96 ° C extraction of water temperature espresso coffee, to ensure the taste of coffee, brew a cup of real boutique coffee A cup of espresso gold extraction time is 25-30 seconds, generally no more than 30s, after 30s, the extracted coffee taste has lost its mellow taste and aroma; a cup of real espresso extract is between 25-30ml 58mm commercial single layer filter, commercial grade coffee handle, stainless steel single layer funnel, coffee disposable extraction, alcohol grease Imported double pump, three boilers, three-hole steam, easy to make milk foam, can make 100 cups per hour continuously

Customer feedback: 5.0/5 average rating.