Cold Steel Cleaver 9 Durable Cryo-Quenched German 4116 Stainless Steel Fixed Blade Knife with Kray-Ex Handle Heavy Duty

COLD STEEL CLEAVER: The Cold Steel Cleaver is a high-performance tool designed for professionals in butchery, kitchens, and outdoor work. Crafted from cryo-quenched German 4116 stainless steel, it offers superior sharpness and easy re-sharpening, making it ideal for tough cutting tasks. The cleaver has a 9-inch blade with 3.5mm thickness for precise cutting of tough meats and bones. Its 13-3/4-inch length offers strong leverage and control for heavy-duty tasks. Designed for comfort and durability, the handle is constructed with a rigid Zy-Ex core for long-lasting performance, covered by a soft, food-safe Kray-Ex exterior that provides a secure, non-slip grip even during extended use. Part of Cold Steel's Commercial Series, this cleaver is designed with input from professionals, making it a reliable tool for butchers, chefs, hunters, and fishermen. Built for tough tasks, it offers precision and ease in both commercial kitchens and the field. MAIN FEATURES: - Blade Thickness: 3.5mm; - Blade Length: 9 in; - Blade Steel: German 4116 Stainless Cryo Quenched; - Handle Length/Material: 4-3/4in Kray-Ex; - Overall Length: 13-3/4in; - Knife Type: Fixed; - Blade Length Range: 5+ in; - Steel Family: German Steels; - Blade Shape: Cleaver; - Product Family: Commercial Series; - Weight: 23.7oz.

Highlights: HIGH-QUALITY 420 STEEL BLADE - Made from premium cryo-quenched German 4116 stainless steel, the Cold Steel Cleaver offers superior sharpness & easy re-sharpening, making it perfect for repeated use in professional settings like kitchens, butchery & fieldwork DURABLE ZY-EX & KRAY-EX HANDLE - The cleaver's handle is designed with a durable Zy-Ex core for strength & resilience, while the food-safe Kray-Ex exterior provides a non-slip grip that enhances comfort, ensuring safe & precise control during extended use VERSATILE DESIGN - With 9-in blade & 3.5mm thickness, this butcher's knife is suited for cutting, chopping & processing tougher cuts of meat & bone; Its robust build makes it essential for butchers, chefs, hunters & fishermen who need reliable performance COMFORTABLE BLADE - The Cleaver has 13-3/4-in overall length with 9-in blade that offers plenty of cutting power while still maintaining the ability to execute precise cuts; Its substantial design allows for effortless slicing through thicker meats & bones PROFESSIONAL-GRADE TOOL - Part of the Cold Steel Commercial Series, this Cold Steel meat knife is the result of years of testing & feedback from experts in butchery, culinary, and outdoor fields, ensuring reliability & high performance in any environment

Key details: Blade Material: Alloy Steel, Alloy Steel, Alloy Steel | Brand: Cold Steel | Color: Cleaver | Handle Material: Alloy Steel, Steel | Blade Edge: Plain | Blade Length: 9 Inches | Construction Type: Forged | Item Weight: 1 Pounds | Blade Color: Silver | Is Dishwasher Safe: No

How it fits your day: Use the key specs and highlights above to match it to your setup, space, or routine before you check out.

Customer feedback: 5.0/5 average rating.

Customers say: Customers praise the cleaver's quality, with one noting it's excellent for kitchen prep. Customers have mixed opinions about the size.

Review snippets: This thing is MASSIVE. German 4116 is a very versatile steel that I have enjoyed in many Cold Steel knives. Often times these are 20 and change, but this cleaver does not disappoint and is an amazing value at $50. / It's a bit larger than I expected but it is billed as a Commercial product. It makes short work of any chopping/separating duties. I highly recommend a heavy duty cutting surface because this tool is a beast. Read more

From the manufacturer About Us Cold Steel is a company dedicated to making strong, sharp knives. Over the last three decades, Cold Steel made many innovations that have helped to define the knife industry. Progressive accomplishment, including the introduction of the checked Kraton handles, and the tanto point blade styles have gone from curiously interesting features to industry-wide hallmarks of quality and sophistication. New ground was also broken with the introduction of unique new blade steels like San Mai III and Tri-Ad Lock & locking mechanism for folding knives. Of course Cold Steel will always look to the future, constantly striving to make the world's strongest, sharpest knives. That goal as elusive and difficult to achieve as it is, has been the same for the past forty years. Cold Steel is a knife and tool company dedicated to creating the strong, sharp knives, swords, tomahawks, machetes, cutlery, tools for every day carry: EDC. Quickly adopted by Military, Law Enforcement Special units, Emergency Services Personnel, Self Defense professionals as well as members of the Martial Arts community, Cold Steel quickly became renowned for quality, strength, reliability and dependability in every day carry (EDC). Our diverse and varied line-up quickly grew to include not only a massive selection of folding knives (from smaller "EDC" blades, to our iconic giant “mega-folders”) but fixed blades, swords, sabers, pole-arms and halberds, as well as hunting gear, spears, blowguns, axes, machetes, tomahawks and tools! Over the decades, Cold Steel has introduced pioneering new materials and designs that have helped to shape the world of the modern