Garcima 8-Inch Carbon Steel Paella Pan 20cm

8 inch Carbon Steel Paella Pan (20 cm)This 8" pan is the perfect size for serving tapas or a petite paella for one. It fits easily over a small burner. Its 2 handles are made of steel and painted red. The pan is made of carbon steel (aka polished steel, or acero pulido), which is ideal for paella since it conducts heat quickly and evenly. The pan is thin but quite rigid and durable, with a hammered dimpled bottom. Carbon steel is the traditional material for paella, and some paella devotees feel that it enhances the flavor. As with any raw steel pan, it requires some care: you must dry the pan right after washing it and then rub the inside with a little vegetable oil to prevent rusting. If the pan does rust, a few passes with steel wool takes it right off. PAN DIMENSIONS: Bottom Diameter: 9", Top Diameter: 11", Diameter w/ handles: 14. 75", Depth (outside): 1. 5"

Highlights: Authentic paella pan; Made in Spain Tapas serving size. Top rim-to-rim dimensions: 8.125 inches. With handles: 11.875 inches Included with pan is manual for use and care, plus a recipe and tips for perfect paella Carbon steel conducts heat efficiently. Requires maintenance to prevent oxidation: dry immediately and rub with olive oil after use. It is normal for carbon steel to darken over ti Can be used on the stovetop, grill, or oven. Not for induction cooktops. Traditional hammered dimpled bottom. Pan is slightly convex

Key details: Brand: Garcima | Material: Carbon Steel | Special Feature: Electric Stovetop Compatible, Gas Stovetop Compatible, Oven Safe | Color: Silver | Capacity: 0.11 Liters | Compatible Devices: Electric Coil, Gas | Product Care Instructions: Hand Wash Only, Oven Safe | Maximum Temperature: 550 Degrees Fahrenheit | Handle Material: Metal | Item Weight: 11.2 ounces

How it fits your day: Use the key specs and highlights above to match it to your setup, space, or routine before you check out.

Customer feedback: 4.3/5 average rating.

Customers say: Customers find the paella pan to be of good quality.

Review snippets: Perfect for two. Small diameter perfect for stove burner. Read more / Excelente producto Read more

From the manufacturer We know our craft. Since the early 1900’s, we have been honing our craft, producing top quality paella pans in our hometown of Valencia, Spain. Our passion is paella. Paella is an art and our authentic paella pans help you create an impressive masterpiece. Spain is our home. Our paella pans have been in marketplaces all around Spain for generations. Welcome to our table. Paella isn’t just a rice dish to our family--it is a shared experience. Savor it. Perfect your paella. We designed this pan to produce an authentic and flavorful paella. The pan is intentionally shallow, allowing the rice to cook evenly in a thin layer, because as a general rule: the thinner the rice, the better the paella. Our carbon steel paella pans conduct heat efficiently, and the smaller sizes have a hammered dimpled bottom to help with rigidity. While it does require some maintenance (dry immediately after washing and then rub with oil), it is the most popular paella pan used in homes in Spain. Get Creative. Although paella is the most obvious way to use this pan, it is a lot more versatile than you’d think. It can double as a pie plate or a pancake griddle, or you could simply use it as a large skillet for sautes, sauces, or stews. No matter what you cook in it, the presentation will wow your friends and family. Find your best fit. Allow us to help guide you to your best size and style of paella pan. For the most authentic, go with