HOSHANHO / Boning Knives
HOSHANHO 6 7 Inch Boning Knife for Meat Cutting Super Sharp Fillet Knife for Fish High Carbon Steel
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HOSHANHO 6 7 Inch Boning Knife for Meat Cutting Super Sharp Fillet Knife for Fish High Carbon Steel, $96.23, Availability unknown. Image 1 of 7.
- Selected option
- HOSHANHO 6 7 Inch Boning Knife for Meat Cutting Super Sharp Fillet Knife for Fish High Carbon Steel
- SKU
- JC11459
Source specifications
- Blade Material
- High Carbon Stainless Steel
- Brand
- HOSHANHO
- Color
- Silver
- Handle Material
- Wood
- Blade Edge
- Plain
- Blade Length
- 6.7 Inches
- Construction Type
- Forged
- Item Weight
- 5.6 ounces
- Blade Color
- Silver
- Is Dishwasher Safe
- No
- Item Length
- 11.8 Inches
- Manufacturer
- HOSHANHO
- Size
- 6.7"
- UPC
- 714757573686
- Material
- High Carbon Stainless Steel
- Item model number
- 6.7 Inch Boning Knife
The details
About this item
Product description HOSHANHO has a 30-year history of development. PAO series butcher knives were created out of passion for the art of cooking, it is hand forged by craftsmen with more than 20 years of experience. We have a always philosophy: Proficient in sharpness, Sincere in virtue . Previous page Next page The traditional forging process cleverly controls the carbon content of the steel to achieve an ideal balance between hardness and toughness . The 16° sharpness of the blade ensures sharpness while avoiding the problem of being too fragile. Previous page Next page This butcher boning knife is not only a professional bone removal tool, but also an all-rounder in the kitchen. From bone-in meat to fine cutting , and even vegetable processing , it can easily handle it with efficient cutting performance and comfortable control experience. PAO Series 【Ultra Sharp Deboning Knive】The fish fillet knife blade is precisely sharpened at a 16° angle on both sides, and its sharpness is comparable to that of a professional butcher knife. The curved blade design combines flexibility and strength, easily handling the separation of meat and bones from fish, ribs and poultry. The fish knife bl
- 【Ultra Sharp Deboning Knive】The fish fillet knife blade is precisely sharpened at a 16° angle on both sides, and its sharpness is comparable to that of a professional butcher knife. The curved blade design combines flexibility and strength, easily handling the separation of meat and bones from fish, ribs and poultry. The fish knife blade has a smooth surface without splinters, preserving the original flavor of the ingredients.
- 【Hand-Forged High-Carbon Steel】Made of high-quality high-carbon steel, forging hardness of 58±2 HRC. Fillet knife for meat with unparalleled sharpness retention and toughness. The carbon content is precisely controlled between 0.12%~0.20%, which significantly enhances the firmness of the filleting knive and makes it more wear-resistant.
- 【Ergonomic Full-Tang Structure】The Japanese boning knife is forged with a full-tang blade that is seamlessly connected from the tip to the handle and is reinforced with three rivets to ensure overall strength and toughness. The curvature of the boning knives blade fits the palm of your hand dispersing pressure. Even professional chefs can easily operate it for a long time.
- 【Unique & Classic Design】HOSHANHO kitchen butcher meat knife, every inch of the blade is carefully carved and repeatedly tested by the designer, integrating the inspiration of traditional deboning techniques. The hammer pattern on the blade can reduce friction, prevent meat and debris from sticking, and clean up as easily as cutting.
- 【Craftsmanship & Practicality】The hand-forged craftsmanship combines Japanese aesthetics. Flexible boning and fillet knives have streamlined knife patterns and wooden handles to highlight the quality. The exquisite gift box packaging is a thoughtful choice for both novice cooks and professional chefs, and it is a thoughtful gift for holiday and housewarming gifts.
Product information
Materials and care
- Blade Material
- High Carbon Stainless Steel
- Handle Material
- Wood
- Construction Type
- Forged
- Material
- High Carbon Stainless Steel
From the manufacturer
Product details
Product description HOSHANHO has a 30-year history of development. PAO series butcher knives were created out of passion for the art of cooking, it is hand forged by craftsmen with more than 20 years of experience. We have a always philosophy: Proficient in sharpness, Sincere in virtue . Previous page Next page The traditional forging process cleverly controls the carbon content of the steel to achieve an ideal balance between hardness and toughness . The 16° sharpness of the blade ensures sharpness while avoiding the problem of being too fragile. Previous page Next page This butcher boning knife is not only a professional bone removal tool, but also an all-rounder in the kitchen. From bone-in meat to fine cutting , and even vegetable processing , it can easily handle it with efficient cutting performance and comfortable control experience. PAO Series Butcher Knife 6.7 Inch Boning Knife Add to Cart 6 Inch Viking Knife Add to Cart 6 Inch Cleaver Knife Add to Cart 6.5 Inch Chef Knife Add to Cart Butcher Knife Set 8 Buying Options Cleaver Knife Set 3 Add to Cart Fillet Knife Set 3 Buying Options Customer Reviews 4.6 out of 5 stars 163 4.6 out of 5 stars 163 4.6 out of 5 stars 163 4.6 out of 5 stars 163 4.7 out of 5 stars
Highlights: 【Ultra Sharp Deboning Knive】The fish fillet knife blade is precisely sharpened at a 16° angle on both sides, and its sharpness is comparable to that of a professional butcher knife. The curved blade design combines flexibility and strength, easily handling the separation of meat and bones from fish, ribs and poultry. The fish knife blade has a smooth surface without splinters, preserving the original flavor of the ingredients. 【Hand-Forged High-Carbon Steel】Made of high-quality high-carbon steel, forging hardness of 58±2 HRC. Fillet knife for meat with unparalleled sharpness retention and toughness. The carbon content is precisely controlled between 0.12%~0.20%, which significantly enhances the firmness of the filleting knive and makes it more wear-resistant. 【Ergonomic Full-Tang Structure】The Japanese boning knife is forged with a full-tang blade that is seamlessly connected from the tip to the handle and is reinforced with three rivets to ensure overall strength and toughness. The curvature of the boning knives blade fits the palm of your hand dispersing pressure. Even professional chefs can easily operate it for a long time. 【Unique & Classic Design】HOSHANHO kitchen butcher meat knife, every inch of the blade is carefully carved and repeatedly tested by the designer, integrating the inspiration of traditional deboning techniques. The hammer pattern on the blade can reduce friction, prevent meat and debris from sticking, and clean up as
Key details: Blade Material: High Carbon Stainless Steel | Brand: HOSHANHO | Color: Silver | Handle Material: Wood | Blade Edge: Plain | Blade Length: 6.7 Inches | Construction Type: Forged | Item Weight: 5.6 ounces | Blade Color: Silver | Is Dishwasher Safe: No
How it fits your day: Use the key specs and highlights above to match it to your setup, space, or routine before you check out.
Customer feedback: 4.6/5 average rating.
Customers say: Customers find the cleaver knife to be of good quality, with one mentioning it chops like a top-notch blade. Customers disagree on the sharpness of the knife.
Review snippets: Cleaver arrived last week. When it arrived my girlfriend immediately loved the balance when holding it and the quality. She owned a very popular chicken pho restaurant and cut up a lot of chicken and knows quality cutting instruments. Yesterday / Great value. Made very well. Sharp… Read more
From the brand Previous page HOSHANHO is a professional innovative chef knife brand with over 20 years of professional knowledge and enthusiasm. We place emphasis on quality craftsmanship, aesthetics ,detail and service. We maintain a clear commitment to making products that our customers trust for life’s most important moments, our aim is to enhance the experience for your kitchen and level up your life quality. HOSHANHO Butcher Knife Set HOSHANHO Butcher Meat Knife Next page