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HOSHANHO / Meat Cleavers

HOSHANHO 6 Inch Cleaver Knife Hand Forged Vegetable Meat Cleaver Full Tang Chopper Butcher Knife for Meat Cutting

$111.98

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HOSHANHO 6 Inch Cleaver Knife Hand Forged Vegetable Meat Cleaver Full Tang Chopper Butcher Knife for Meat Cutting, $111.98, Availability unknown. Image 1 of 7.

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HOSHANHO 6 Inch Cleaver Knife Hand Forged Vegetable Meat Cleaver Full Tang Chopper Butcher Knife for Meat Cutting
SKU
JC11460
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Source specifications

Blade Material
High Carbon Stainless Steel
Brand
HOSHANHO
Color
Silver
Handle Material
Wood
Blade Edge
Plain
Blade Length
5.9 Inches
Construction Type
Forged
Item Weight
10.4 ounces
Blade Color
Silver
Is Dishwasher Safe
No
Item Length
11 Inches
Manufacturer
HOSHANHO
Size
5.9"
UPC
714757571033
Material
High Carbon Stainless Steel
Item model number
6 Inch Cleaver Knife

The details

About this item

Product description HOSHANHO has a 30-year history of development. PAO series butcher knives were created out of passion for the art of cooking, it is hand forged by craftsmen with more than 20 years of experience. We have a always philosophy: Proficient in sharpness, Sincere in virtue . Previous page Next page Selected high-carbon stainless steel , with precise carbon content control, enhances the hardness and toughness of the blade. After fine grinding and polishing, the blade has precise cutting and a durable quality. Previous page Next page One knife, two functions. The front edge is 16° , which can achieve fine cutting. The back edge is 22° , which can penetrate the back core and cut through ingredients as hard as bone. The unique double-edged design stimulates creativity and improves efficiency. PAO Series Butcher Knife 6 Inch Cleaver Knife 【Dual-Blade Design for Versatility】This meat clever knife butcher combines a precise vegetable knife with a sturdy carving knife, with a front blade hand-ground to 16° on each side for delicate vegetables and meats, and a back blade ground to a sturdy 22° angle for easy handling of bones. One knife, dual functions. Instantly streamline you

  • 【Dual-Blade Design for Versatility】This meat clever knife butcher combines a precise vegetable knife with a sturdy carving knife, with a front blade hand-ground to 16° on each side for delicate vegetables and meats, and a back blade ground to a sturdy 22° angle for easy handling of bones. One knife, dual functions. Instantly streamline your cooking tools.
  • 【Selected High-Carbon Steel】Our meat cleaver knife heavy duty bone chopper are made of high-quality high-carbon stainless steel, and the carbon content is precisely controlled between 0.12% and 0.20%, which greatly enhances the firmness and durability of the blade. The cleaver for cutting meat and vagetable hardness of the blade reaches 58±2HRC standard, ensuring excellent sharpness and long service life.
  • 【Hand Forged Technology】The meat cutting knife is hand-forged and has gone through more than 30 fine processes. Through high-temperature quenching, the durability and impact resistance of the chopping knife are greatly improved. Even when facing hard bones, it can be used with ease and show extraordinary toughness.
  • 【Ergonomic Wooden Handle】The chopper butcher knife uses a full-handled walnut handle, which is ergonomically designed and comfortable to hold, saying goodbye to hand fatigue caused by high-intensity cutting. The handle is reinforced with three rivets, providing a stable non-slip grip and optimal stability, allowing you to cut easily and accurately.
  • 【Daily Use & Maintenance】To keep the kitchen chef knife sharp and beautiful, wash it with clean water and keep it dry after each use. Avoid using strong cleaning tools such as dishwashers to avoid damaging the blade. At the same time, regular sharpening can keep the knife in the best condition. A good kitchen knife deserves your careful care and regular maintenance.

Product information

Materials and care

Blade Material
High Carbon Stainless Steel
Handle Material
Wood
Construction Type
Forged
Material
High Carbon Stainless Steel

From the manufacturer

Product details

Product description HOSHANHO has a 30-year history of development. PAO series butcher knives were created out of passion for the art of cooking, it is hand forged by craftsmen with more than 20 years of experience. We have a always philosophy: Proficient in sharpness, Sincere in virtue . Previous page Next page Selected high-carbon stainless steel , with precise carbon content control, enhances the hardness and toughness of the blade. After fine grinding and polishing, the blade has precise cutting and a durable quality. Previous page Next page One knife, two functions. The front edge is 16° , which can achieve fine cutting. The back edge is 22° , which can penetrate the back core and cut through ingredients as hard as bone. The unique double-edged design stimulates creativity and improves efficiency. PAO Series Butcher Knife 6 Inch Cleaver Knife Add to Cart 6.5 Inch Chef Knife Add to Cart 6 Inch Viking Knife Add to Cart 6.7 Inch Boning Knife Add to Cart Butcher Knife Set 8 Buying Options Cleaver Knife Set 3 Add to Cart Fillet Knife Set 3 Buying Options Customer Reviews 4.6 out of 5 stars 163 4.6 out of 5 stars 163 4.6 out of 5 stars 163 4.6 out of 5 stars 163 4.7 out of 5 stars 710 4.7 out of 5 stars

Highlights: 【Dual-Blade Design for Versatility】This meat clever knife butcher combines a precise vegetable knife with a sturdy carving knife, with a front blade hand-ground to 16° on each side for delicate vegetables and meats, and a back blade ground to a sturdy 22° angle for easy handling of bones. One knife, dual functions. Instantly streamline your cooking tools. 【Selected High-Carbon Steel】Our meat cleaver knife heavy duty bone chopper are made of high-quality high-carbon stainless steel, and the carbon content is precisely controlled between 0.12% and 0.20%, which greatly enhances the firmness and durability of the blade. The cleaver for cutting meat and vagetable hardness of the blade reaches 58±2HRC standard, ensuring excellent sharpness and long service life. 【Hand Forged Technology】The meat cutting knife is hand-forged and has gone through more than 30 fine processes. Through high-temperature quenching, the durability and impact resistance of the chopping knife are greatly improved. Even when facing hard bones, it can be used with ease and show extraordinary toughness. 【Ergonomic Wooden Handle】The chopper butcher knife uses a full-handled walnut handle, which is ergonomically designed and comfortable to hold, saying goodbye to hand fatigue caused by high-intensity cutting. The handle is reinforced with three rivets, providing a stable non-slip grip and optimal stability, allowing you to cut easily and accurately. 【Daily Use & Maintenance】To keep the kitchen

Key details: Blade Material: High Carbon Stainless Steel | Brand: HOSHANHO | Color: Silver | Handle Material: Wood | Blade Edge: Plain | Blade Length: 5.9 Inches | Construction Type: Forged | Item Weight: 10.4 ounces | Blade Color: Silver | Is Dishwasher Safe: No

How it fits your day: Use the key specs and highlights above to match it to your setup, space, or routine before you check out.

Customer feedback: 4.6/5 average rating.

Customers say: Customers find the cleaver knife to be of good quality, with one mentioning it chops like a top-notch blade. Customers disagree on the sharpness of the knife.

Review snippets: Cleaver arrived last week. When it arrived my girlfriend immediately loved the balance when holding it and the quality. She owned a very popular chicken pho restaurant and cut up a lot of chicken and knows quality cutting instruments. Yesterday / Great value. Made very well. Sharp… Read more

From the brand Previous page HOSHANHO is a professional innovative chef knife brand with over 20 years of professional knowledge and enthusiasm. We place emphasis on quality craftsmanship, aesthetics ,detail and service. We maintain a clear commitment to making products that our customers trust for life’s most important moments, our aim is to enhance the experience for your kitchen and level up your life quality. HOSHANHO Butcher Knife Set HOSHANHO Butcher Meat Knife Next page