Lodge 10 25 Inch Cast Iron Skillet Pre-Seasoned Frying Pan with Teardrop Handle Oven Stovetop Grill Campfire Use

Product Description What makes this the classic American skillet? Made in the USA for more than 125 years, it's been a staple in kitchens around the world. Crafted in America with iron and oil, its naturally seasoned cooking surface is ready to help you turn your meals into delicious, shareable moments. Cast to last! Seasoned and ready to use. Hailed as an essential kitchen tool by the country's leading chefs and publications, the Lodge 10.25 Inch Cast Iron Skillet has been crafted to cook memorable meals for generations. It offers an abundance of possibilities. Care instructions for cast iron: 1. Wash with warm water. Add a mild soap, if desired. 2. Dry thoroughly with a lint-free cloth or paper towel. 3. Oil the surface of the pan with a very light layer of cooking oil while warm. Hang or store the cookware in a dry place. .com The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge's Logic line of cookware comes factory pre-seasoned with the company's vegetable oil formula, and is ready to use right out of the box. After cooking, simply scrub the cast iron with a stiff brush and hot

Highlights: PFAS-FREE & NON-TOXIC COOKWARE: Lodge cookware is made without PFOA and PTFE, and we’re proud to say our seasoned cast iron is made with just iron and oil, as it has been since the beginning. We are committed to making products that are safe for you and the people around your table too. Every step in our manufacturing process is designed to protect our employees, the people who love our cookware, and the environment. SEASONED COOKWARE FOR EASY COOKING: Lodge pre-seasons every pan with 100% natural vegetable oil, giving it a non-stick finish without synthetic chemicals. The more you use your skillet, the better the seasoning becomes for effortless cooking. RUST? DON’T PANIC! IT’S NOT BROKEN: If you notice a spot that looks like rust upon arrival, it’s just oil that hasn’t fully carbonized. If rust appears, simply clean with steel wool, dry, and re-season with vegetable oil. VERSATILE COOKING FOR EVERY MEAL: Whether you're searing, sautéing, baking, broiling, braising, frying, or grilling, this skillet handles it all. With superior heat distribution and retention, it ensures perfect, even cooking every time—whether on a stovetop, grill, or campfire. MADE IN USA & FAMILY-OWNED: Lodge has been a family-owned business since 1896, crafting high-quality cookware that’s built to last. Proudly made in the USA, this skillet is perfect for generations of cooking.

Key details: Is Discontinued By Manufacturer: No | Language: Spanish | Product Dimensions: 16.12 x 10.68 x 2 inches; 5.35 Pounds | Department: Unisex-Adult | Material Feature: Biodegradable Warning | Customer Reviews: 4.6 4.6 out of 5 stars (103,738)

How it fits your day: Use the key specs and highlights above to match it to your setup, space, or routine before you check out.

Customer feedback: 4.6/5 average rating.

Customers say: Customers find this cast iron skillet to be of good quality, perfect for cooking for one person, and particularly effective for searing steaks and making cornbread.

Review snippets: The Lodge 8-inch cast iron skillet is excellent quality. It comes well pre-seasoned and heats evenly on the stove, in the oven, or over a grill or campfire. The size is perfect for small meals, and the teardrop handle makes / This skillet is a kitchen staple! It heats evenly, holds heat really well, and works perfectly on the stovetop, oven, grill, or even over a campfire. The pre-seasoning makes it ready to use right away, and with just a little

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