Lodge 10 Inch Pre-Seasoned Cast Iron Loaf Pan - Dual Handles - Unparalleled Heat Retention for Consistent Even

Say goodbye to thumbprints in your dough and hello to easy lifting around the kitchen with the Lodge 8.5 x 4.5 Inch Seasoned Cast Iron Loaf Pan. Crafted in America with iron and oil, the loaf pan's naturally seasoned baking surface won't dent, bend, or warp at high temperatures. The even heating of cast iron helps you achieve the perfect crust and get well-defined edge pieces. Use this loaf pan to help you bake delectable creations in the kitchen. It provides excellent heat distribution and retention for consistent, even baking. Seasoned and ready to use.With our seasoned cast iron bakeware collection it's easy to make homemade baked goods and casseroles that rival your favorite bakery and restaurants. Each piece our cast iron bakeware features a design that is easy to grip, lift, and move about the kitchen. Made in America with iron and oil, use Lodge bakeware for generations of baking fun.

Highlights: YOUR NEW GO-TO LOAF PAN: The Lodge Cast Iron Loaf Pan is the perfect kitchen tool for beginners, home cooks and bakers. This cast iron loaf pan is crafted in America with iron and oil, its naturally seasoned cooking surface creates an easy-release and improves with use. SEASONED COOKWARE: Seasoning is simply oil baked into the iron, giving it a natural, easy-release finish and helps prevent your pan from rusting. Lodge pre-seasons all cast iron cookware with 100% natural vegetable oil: no synthetic coatings or chemicals. The more you use Lodge the better the seasoning will get! RUST? DON’T PANIC! IT’S NOT BROKEN: When your pan arrives you may notice a spot that looks like rust. It is simply oil that has not fully carbonized. With regular use and care the spot will disappear. If you do notice rust simply scour the affected area with steel wool, wash with warm water, dry, and rub with vegetable oil. COOKING VERSATILITY: Our cast iron bakeware has unparalleled heat retention that gives you edge-to-edge even cooking every time you use your bakeware. Cast iron cookware is slow to heat up but retains heat longer and will not dent, warp, or bend which makes it ideal for baking up delicious, shareable moments. These delicious moments are cast to last. FAMILY-OWNED: Lodge is more than

Key details: Material: Cast Iron | Brand: Lodge | Color: Black | Shape: Rectangular | Special Feature: Oven Safe | Product Dimensions: 13.53"D x 5.37"W x 13.3"H | Capacity: 9 Cups | Included Components: Loaf Pan | Product Care Instructions: Hand Wash | Item Weight: 5.66 pounds

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Customer feedback: 4.8/5 average rating.

Customers say: Customers find this cast iron loaf pan makes perfect bread and works great for sourdough, with the bread sliding out easily after cooking.

Review snippets: I've only used it once but so far so good! When I got it I did wash/rinse it out. Then dried it, heated them to get moisture out, then used some avocado oil to season it a bit. They do / Out the gates excellent. Wife caught the bread bug to make better options for our son who is autistic. With a little parchment paper, she is making picture quality loaves. No stickiness to the coating on the loaf pan from