Miyabi Birchwood GS2 7-pc Knife Block Set

Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look. Handcrafted in Seki, Japan

Highlights: Includes 3.5" Parer; 7" Santoku; 8" Chef; 9" Bread; Stainless Steel Shears; 9" Birchwood Handle Steel; 12-Slot Bamboo Block Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 63 101-layer flower Damascus design with katana edge Traditional Japanese Karelian (Masur) Birch handle Rounded spine and heel Handcrafted in Seki, Japan 3.5" Parer; 7" Santoku; 8" Chef; 9" Bread; Stainless Steel Shears; 9" Birchwood Handle Steel; 12-Slot Bamboo Block

Key details: Color: Stainless Steel | Brand: MIYABI | Blade Material: High Carbon Stainless Steel | Blade Edge: Plain (9.5 to 12 degrees) | Style: Traditional | Item Weight: 7 pounds | Is Dishwasher Safe: No | Handle Material: Karelian Birchwood | Construction Type: Forged | UPC: 035886302108

What you can expect: Includes 3.5" Parer; 7" Santoku; 8" Chef; 9" Bread; Stainless Steel Shears; 9" Birchwood Handle Steel; 12-Slot Bamboo Block Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 63 101-layer flower Damascus design with katana edge Traditional Japanese Karelian (Masur) Birch handle Rounded spine and heel Handcrafted in Seki, Japan 3.5" Parer; 7" Santoku; 8" Chef; 9" Bread; Stainless Steel Shears; 9" Birchwood Handle Steel; 12-Slot Bamboo Block

Customer feedback: 4.6/5 average rating.

Review snippets: The best knives thus far we've purchased. I picked this set up for my wife as a Christmas present! She absolutely loves them. Out of the box they are super sharp! Balanced feel in the hands and the birchwood handle / The quality and looks are amazing! Read more

From the manufacturer Beautiful to hold and behold, these German-engineered, Japanese-designed knives put precision in the palm of your hands. Crafted in Seki, Japan, MIYABI knives offer the ultimate in sharpness, comfort, durability, and beauty. Cutlery & Tools MIYABI knives illustrate the perfect union of machine and human. Each step in their production is guided by the hands of skilled artisans. A MIYABI knife is created over 42 days and 130 production steps, and each step of the way, from welding to honing, it is these artisans’ hands that shape the iconic blades. The result: A knife that fits you like a glove, so that you can find more pleasure, more precision in every culinary pursuit. Maintaining your knife edge with frequent honing on a sharpening steel is key, and with MIYABI sharpening tools, it’s easy to do and efficient knife work. You’ll also need to occasionally sharpen your knives, which can be done in a number of ways. MIYABI offers both chef-approved whetstones and convenient and effective handheld sharpeners.