Miyabi Kaizen 10-pc Knife Block Set

MIYABI strives for perfection with Kaizen — Japanese for "improvement" or "change for the better." This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern. The CRYODUR blades feature exceptional sharpness and durability thanks to their innovative, ice hardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for MIYABI Kaizen users. The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan.

Highlights: Set includes 3.5" vegetable knife, 4.5" paring knife, 5.5" santoku knife, 6" chef's knife, 8" chef's knife, 5" bread knife, 9.5" slicing knife, 9" sharpening steel, kitchen shears, and bamboo block VG10 super steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 60

Key details: Color: Black | Brand: MIYABI | Blade Material: High Carbon Stainless Steel | Blade Edge: Bread Knife | Style: Japanese | Item Weight: 8 pounds | Is Dishwasher Safe: No | Handle Material: Micarta | Construction Type: Forged | UPC: 035886296575

What you can expect: Set includes 3.5" vegetable knife, 4.5" paring knife, 5.5" santoku knife, 6" chef's knife, 8" chef's knife, 5" bread knife, 9.5" slicing knife, 9" sharpening steel, kitchen shears, and bamboo block VG10 super steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 60

Customer feedback: 5.0/5 average rating.

Review snippets: I always purchased the cheaper knives in the past so when they were ruined by the kids I wouldn’t care. I had no idea what I was missing out on these knives are incredibly sharp and well balanced. I’m by / These are really beautiful knives, well balanced with solid handles and incredibly sharp cutting edge. Well worth the price... Read more

From the manufacturer Beautiful to hold and behold, these German-engineered, Japanese-designed knives put precision in the palm of your hands. Crafted in Seki, Japan, MIYABI knives offer the ultimate in sharpness, comfort, durability, and beauty. Cutlery & Tools MIYABI knives illustrate the perfect union of machine and human. Each step in their production is guided by the hands of skilled artisans. A MIYABI knife is created over 42 days and 130 production steps, and each step of the way, from welding to honing, it is these artisans’ hands that shape the iconic blades. The result: A knife that fits you like a glove, so that you can find more pleasure, more precision in every culinary pursuit. Maintaining your knife edge with frequent honing on a sharpening steel is key, and with MIYABI sharpening tools, it’s easy to do and efficient knife work. You’ll also need to occasionally sharpen your knives, which can be done in a number of ways. MIYABI offers both chef-approved whetstones and convenient and effective handheld sharpeners.