Staub Cast Iron 10-inch Fry Pan - Graphite Grey Made in France

STAUB fry pans are perfect for prepping meals every day of the week. Optimized for high heat cooking, this 10-inch pan is ideal for searing meat, frying bacon, and caramelizing carrots. The enameled cast iron interior has exceptional heat-retention qualities, so the pan heats evenly throughout and the side pouring spouts offer easy grease removal. When it’s time to serve, you can bring this attractive pan straight to the table.Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each piece of STAUB cookware effortlessly and elegantly transitions from the oven to the table - you can cook and serve in the same dish. These heirloom pieces can be lovingly passed from generation to generation.

Highlights: For every day meal prep; optimized for high heat cooking Serves 2 to 3 people Textured black matte enamel interior requires no seasoning and ensures exceptional browning, and heat retention and distribution. Side pouring spouts for clean, seamless pouring Smooth enamel bottom works on all stovetops, including induction Oven safe to 500°F

Key details: Brand: STAUB | Material: Cast Iron | Special Feature: Electric Stovetop Compatible, Oven Safe | Color: Graphite Gray | Capacity: 10 Inches | Compatible Devices: Electric Coil, Gas, Smooth Surface Induction | Product Care Instructions: Dishwasher Safe | Maximum Temperature: 500 Degrees Fahrenheit | Handle Material: Cast Iron | Is Oven Safe: Yes

How it fits your day: Use the key specs and highlights above to match it to your setup, space, or routine before you check out.

Customer feedback: 4.5/5 average rating.

Customers say: Customers find this cast iron fry pan to be a quality piece of kitchenware with stunning looks, easy cleaning, and a color they like. Customers disagree on the pan's durability, with some saying it lasts a long time while others report chips after washing.

Review snippets: Absolutely beautiful and bought for a great sale price: thank you DaSalla's. Some clarification for those who might be confused: There are two general types of cast iron: bare cast iron and enameled/ceramic coated cast iron (enameled/ceramic pans are always / Great fry pan and very nice looking. The enamel coating is very effective and I have used this pan on the stove top (electric and gas), in the oven, and while out car camping over portable grills and fire pits--but

From the manufacturer VERSATILE CAST IRON Whether you’re searing chicken breasts, frying bacon, or caramelizing carrots, STAUB fry pans are the ideal choice for everyday, high heat cooking. EXCEPTIONAL BROWNING Enameled black matte interior that imparts texture to promote perfect browning and easy release, without the need for seasoning. ELEGANT ENAMEL FINISH The exquisite enamel exterior applied with a three-coat process produces a high gloss, deeply hued finish that is both beautiful and highly durable. STOVETOP AND OVEN SAFE Dishes can be browned on the stovetop and finished in the oven with each of these oven-safe pans. Suitable for all cooktops, including induction. Oven safe to 900˚F. LOW-SLOPED SIDES The low curved sides of the fry pans and skillets make flipping food easy. EASY CLEAN-UP Dishwasher safe, hand washing recommended. No seasoning required.