STAUB Cast Iron Frying Pan Grey 34 cm

Tips for Preventing Rust Never soak the pan: Since cast iron is so vulnerable to rust, it’s best to limit your pan’s exposure to water as much as possible. Don’t let the pan air dry: Wipe off any excess water with a towel immediately after rinsing. To get your skillet bone dry, pop it on the burner to remove extra moisture Lightly oil after use: Once dried, rub your skillet with a thin layer of vegetable oil before storing Seasoning: Drop a tablespoon of vegetable oil on the pan/utensil and spread it around with your fingers or a paper towel. (Take care not to burn yourself on a warm skillet!). Oil the outside and the handle, too. Next, take a folded napkin and wipe off the excess oil. You’ll want the skillet to be lightly greased. Set your oven to 350 degrees and put some aluminum foil on the bottom rack. Then pop the skillet in, upside down, on the upper rack for about 1 hour. Turn the oven off and leave the pan inside until it’s cool. The oil will bake into the pores of the pan, providing a non-stick finish

Highlights: Cast iron pan with short side handles for frying, roasting, baking and serving Cast iron retains heat, keeping dishes hot when served at the table Matte black enamel interior helps to develop great flavour, is scratch resistant and easy to clean Suitable for use in the oven, under the grill and on all hob types including induction Lifetime warranty for domestic use against defects in manufacture and materials; made by STAUB in France

Key details: Brand: STAUB | Material: Cast Iron | Special Feature: Dishwasher-safe | Color: Gray | Capacity: 3 Liters | Compatible Devices: Gas, Smooth Surface Induction | Product Care Instructions: Dishwasher Safe | Maximum Temperature: 260 Degrees Celsius | Handle Material: Cast Iron | Item Weight: 10.12 pounds

How it fits your day: Use the key specs and highlights above to match it to your setup, space, or routine before you check out.

Customer feedback: 4.5/5 average rating.

Customers say: Customers find the cast iron pan to be of great quality and appreciate its large size, with one mentioning it comfortably fits a big chicken.

Review snippets: I have purchased several of these and gifted them to cooks in my family and want to be cooks in my family :-). Everyone is so in love with this pan and they say they use it on a daily / This is huge! I got it for frying my bacon which comes in packages with 20 slices or more. Does a great job. Heats evenly but bear in mind, it does overlap the burner so it might crimp the space

From the manufacturer STAUB Cast Iron Paella Pan Perfect for Mediterranean dishes to share. Made by STAUB in France. Founded by Francis STAUB in the culinary heartlands of Alsace, France in 1974, STAUB cast iron cookware has become a favourite of professional chefs and home cooks alike. STAUB is used by 45% of Michelin starred chefs in France, trusted for its reliably excellent results and durable construction, and prized for its timeless look. The STAUB paella pan is ideal cooking and serving one-pan, Mediterranean-style dishes to share with family and friends. As well as fragrant paella, this pan can also be used for bakes like quiche or potato dauphinoise, and decadent desserts like tarte tatin. Versatile pan for savoury and sweet dishes Cast iron construction suitable for use on all hob types, including induction Two short handles for easy maneuvering The perfect way to develop the wonderful flavours of seafood, saffron, garlic, onion and rice, gently simmered in tasty stock with wine for a fresh, southern-European treat, best served al fresco under the summer sun. Better Flavour with STAUB Matte Black Enamel Interior The rough, matte black enamelled cooking surface is ideal for caramelising & browning which is great to develop the flavour of your dish. The enamel is hard-wearing, resilient and scratch-resistant, and with use over time, develops a patina which helps to prevent food sticking. Micro-grill surface for flavour Perfect for searing and browning Scratch resistant, easy to clean and doesn't stain Cast Iron Construction Cast iron heats slowly and evenly which helps to prevent hotspots and burning.