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Ujido The Path of Zen / Matcha

Ujido Summer Harvest Culinary Matcha 2 oz 46 Servings Culinary Grade Japanese Matcha Powder Gluten Free Keto Friendly

$34.50

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Ujido Summer Harvest Culinary Matcha 2 oz 46 Servings Culinary Grade Japanese Matcha Powder Gluten Free Keto Friendly, $34.50, Availability unknown. Image 1 of 8.

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Ujido Summer Harvest Culinary Matcha 2 oz 46 Servings Culinary Grade Japanese Matcha Powder Gluten Free Keto Friendly
SKU
JC18698
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Source specifications

Brand
Ujido The Path of Zen
Item Form
Powder
Flavor
Matcha
Tea Variety
Matcha
Unit Count
2 Ounce
Product Dimensions
7.55 x 3.85 x 0.85 inches; 2.24 ounces
UPC
853046006242
Manufacturer
Ujido
Units
2 Ounce

The details

About this item

Product description Our Family Heritage is Tea History In 1832, a humble tea farmer decided to start a tea business in Uji, Kyoto Japan — where our current Japanese Tea production method was first developed. That tea farmer’s name was Tune-emon Takizo, and we, his family, have continued to produce superior Green Tea every generation. In 1952, we opened our retail shop in Uji, Kyoto, Japan and it is still open today. We are so honored to carry on an ancient tradition that is also our family heritage. For nearly two centuries after our humble beginnings, we enjoy bringing authentic Matcha tea to the world! Great for Drinking & Cooking Culinary grade Matcha tea is great for baking, cooking and garnishing foods as well as drinking. Improves focus and clearer thinking High in L-Theanine Reduces physiological and psychological stress & CULINARY BLEND. Ujido’s Summer Harvest Culinary Matcha is a 2nd harvest high culinary grade Matcha picked in early summer for a delicious flavor closer to ceremonial than later harvests. This Matcha is shade grown as any true Matcha should be.; ANTIOXIDANT SUPERFOOD. This green tea powder is slow ground to preserve color and flavor as well as the natural s

  • CULINARY BLEND. Ujido’s Summer Harvest Culinary Matcha is a 2nd harvest high culinary grade Matcha picked in early summer for a delicious flavor closer to ceremonial than later harvests. This Matcha is shade grown as any true Matcha should be.
  • ANTIOXIDANT SUPERFOOD. This green tea powder is slow ground to preserve color and flavor as well as the natural superfood nutrition of L-Theanine, catechins, EGCG, and chlorophyll. Gluten free and keto friendly, this blend is recommended for drinking as tea and in lattes as well as in cooking or baking.
  • SMOOTH & MELLOW. Summer Harvest Culinary Matcha has a smooth, mellow, soothing flavor that many enjoy without adding much sugar, honey, or any other sweetener. Try it in a latte or baking.
  • JAPANESE HERITAGE. Ujido Matcha is grown in Uji, Japan, the birthplace of Matcha where Matcha has been produced for over 800 years. This is the same highly sought-after tea used in traditional Japanese tea ceremonies.
  • SUPERIOR QUALITY. Ujido is a Japanese company providing real Matcha, not sencha or regular green tea from China like many others on the market. Our Matcha is grown in the foothills of Uji, where Matcha was born and is free from metals and radiation. We never use lower grades of Matcha from lesser regions. We live and breathe the Matcha lifestyle, from farm to latte.

From the manufacturer

Product details

Product description Our Family Heritage is Tea History In 1832, a humble tea farmer decided to start a tea business in Uji, Kyoto Japan — where our current Japanese Tea production method was first developed. That tea farmer’s name was Tune-emon Takizo, and we, his family, have continued to produce superior Green Tea every generation. In 1952, we opened our retail shop in Uji, Kyoto, Japan and it is still open today. We are so honored to carry on an ancient tradition that is also our family heritage. For nearly two centuries after our humble beginnings, we enjoy bringing authentic Matcha tea to the world! Great for Drinking & Cooking Culinary grade Matcha tea is great for baking, cooking and garnishing foods as well as drinking. Improves focus and clearer thinking High in L-Theanine Reduces physiological and psychological stress & relaxes and refreshes the body. 130 times the antioxidants of brewed green tea 1,573 ORAC antioxidant score high level compared to Gojiberries: 253 Dark Chocolate: 227 Pomegranate: 105 Wild blueberries: 93 Acai berries: 60 Broccoli: 31

Highlights: CULINARY BLEND. Ujido’s Summer Harvest Culinary Matcha is a 2nd harvest high culinary grade Matcha picked in early summer for a delicious flavor closer to ceremonial than later harvests. This Matcha is shade grown as any true Matcha should be. ANTIOXIDANT SUPERFOOD. This green tea powder is slow ground to preserve color and flavor as well as the natural superfood nutrition of L-Theanine, catechins, EGCG, and chlorophyll. Gluten free and keto friendly, this blend is recommended for drinking as tea and in lattes as well as in cooking or baking. SMOOTH & MELLOW. Summer Harvest Culinary Matcha has a smooth, mellow, soothing flavor that many enjoy without adding much sugar, honey, or any other sweetener. Try it in a latte or baking. JAPANESE HERITAGE. Ujido Matcha is grown in Uji, Japan, the birthplace of Matcha where Matcha has been produced for over 800 years. This is the same highly sought-after tea used in traditional Japanese tea ceremonies. SUPERIOR QUALITY. Ujido is a Japanese company providing real Matcha, not sencha or regular green tea from China like many others on the market. Our Matcha is grown in the foothills of Uji, where Matcha was born and is free from metals and radiation. We never use lower grades of Matcha from lesser regions. We live and breathe the Matcha lifestyle, from farm

Key details: Is Discontinued By Manufacturer: No | Product Dimensions: 7.55 x 3.85 x 0.85 inches; 2.24 ounces | UPC: 853046006242 | Units: 2 Ounce | Customer Reviews: 4.5 4.5 out of 5 stars (445)

How it fits your day: Use the key specs and highlights above to match it to your setup, space, or routine before you check out.

Customer feedback: 4.5/5 average rating.

Customers say: Customers find the matcha powder has a great taste that's not as bitter as other brands, and they appreciate its quality and value. Customers disagree on the powder's ability to dissolve.

Review snippets: Tastes appropriate, sealed bag, no clumping, finely ground, fairly inexpensive for the amount you receive. Read more / Most of my family really enjoys Matcha lattes. We try to make them without sugar and this is very hard to get out in the community at the local coffee shop. This product works amazing with honey or maple syrup

From the brand Previous page 200 Years of Matcha History Ujido has spent nearly two centuries cultivating premium Japanese matcha, adhering to tradition, and partnering with the right people in the ideal location. Our tea leaves continue to thrive in the shaded tranquility, carefully selected by hand, and meticulously stone-ground on the picturesque hills of Uji, where matcha's story began. Family Grown Ujido only uses the highest quality tea leaves cultivated and hand-picked in Kyoto, Japan where matcha began. Shop Different Flavors Naturally Sweet Products are naturally sweetened with Stevia, so it’s suitable for diabetics, people doing keto, and those watching their sugar intake. Skin Boosting Formulations Multiple Uses Ujido’s matcha can be used for so much more than delicious tea including hot chocolate, lattes, dry rubs, face masks and more! Is your matcha gluten free? Yes. Matcha is simply stone ground tea leaves and does not contain any wheat or other sources of gluten. How should I store my matcha? We recommend keeping it refrigerated after opening the bag, sealing it firmly to lock out air. How much caffeine is in matcha? There are 44mg of caffeine in each 2g serving of our matcha. Next page