USA Pan Nonstick Standard Bread Loaf Pan 1 Pound Aluminized Steel

The USA Pan 1 pound Loaf Pan measures a full 8.5 x 4.5 x 2.75 inches* and provides home bakers with an easy way to bake the perfect quick bread, flawless pound cake, super moist cornbread, or classic meatloaf. Bake top quality artisan breads that come out finished with beautifully flaky crust. An extremely versatile kitchen accessory, the USA Pan’s 1 pound Loaf Pan can also be used for everything from no-crust quiches, to delicious chicken pot pies. With a patented AMERICOAT Plus non-stick coating, the USA Pan 1 pound Loaf Pan allows for easy clean-up and truly effortless release of your baked items. AMERICOAT Plus is also PTFE, PFOA, and BPA free. Every USA Pan is made in the USA and has been designed with the same standard high performance features that commercial bakers enjoy including aluminized steel and heavy gauge steel construction that allows for even heat distribution and maximum service life. The USA Pan 1 Pound Loaf Pan also features a steel wire in the rim, which provides extra strength and further provides resistance to warping. The USA Pan 1 pound Loaf Pan's unique fluted surface design facilitates air circulation and also maximizes pan strength, which helps to resist warping. USA Pan’s professional grade bakeware helps everyday home bakers produce professional grade baked goods. USA Pan bakeware

Highlights: USA Pan standard commercial gauge folded loaf pan is ideal for quick breads, yeast breads, pound cakes or even meat loafs; pan baking dimensions are 8.5 x 4.5 x 2.75 Unique corrugated surface design strengthens pan and facilitates air circulation for evenly baked goods and quick release Pans are finished with USA Pan’s proprietary silicone non-stick coating which allows for easy release and quick clean up Folded construction ensures optimal strength and durability; wash with hot water, mild soap and gentle scrub brush or sponge USA Pan is a Bundy family company that has proudly manufactured high quality bakeware and provided jobs in the USA for over 60 years

Key details: Material: Steel | Brand: USA Pan | Color: Silver | Shape: Rectangular | Special Feature: Even baking and fast easy release, Nonstick | Product Dimensions: 4.5"D x 8.5"W x 2.75"H | Capacity: 1 Pounds | Specific Uses For Product: Bread | Included Components: Small, 1 Lb nonstick bread loaf pan | Product Care Instructions: Hand Wash

How it fits your day: Use the key specs and highlights above to match it to your setup, space, or routine before you check out.

Customer feedback: 4.8/5 average rating.

Customers say: Customers find this baking pan to be of excellent quality, with bread sliding out easily and coming out clean after use. The pan is built to last, with a durable nonstick coating, and customers appreciate its heavy-duty construction with ridges. They describe it as a heavy gauge metal pan that works better than expected, delivering professional results.

Review snippets: Wow! I would give this 10 ⭐️’s if I could. I baked bread for the first time in my new pan today. I read all the reviews, and took the chance and did not oil/grease the pan before I baked / Perfect loaf pan for sourdough—no oil needed! This USA Pan loaf pan is excellent for baking sourdough. I use it regularly, and my loaves slide out effortlessly without any oil or nonstick spray. The ridged surface works like magic, and

From the manufacturer USA Pan Bakeware A pan for every recipe, sweet or savory...we have you covered! Bakeware manufactured for home use with quality materials and craftmanship that professionals expect. With features that make our pans the go-to pieces you reach for, day in and day out. Loaf Pans For Every Type of Bread in Three Sizes Traditional Loaf Pan in Three Sizes Sourdough, Milk Bread, Whole Wheat or Rye...no matter your yeasted bread preference, USA Pan loaf pans are a must have in every kitchen! In three sizes, 1 lb, 1 1/4 lb and 1 1/2 lb, there is a pan for every recipe. Find the one that works for you and get a few! With slightly flared edges, the pans nest together for compact storage. Quick Breads for Everyone! What's your favorite flavor? A sweet quick bread loaf for a special occasion or an after-school snack. Whether using up too ripe bananas, enjoying a bumper crop of blue berries or making a fall favorite, Pumpkin Spice, the USA Pan loaf pans help develop a golden crust that releases easily because of the non-stick coating and the textured surface that distributes heat evenly. The rolled edges ensure a consistent shape, no matter how dense your batter, they will not bow. Savory Bakes too - You Need More Than One Pan Not everyone has a sweet tooth and our loaf pans don't pick sides. This asiago and sun dried tomato loaf is the perfect addition to a warm bowl of soup. USA Pan loaf pans have a unique textured surface